The historic McCutchen House is open to the public for lunch during the University of South Carolina regular fall and spring semesters, 11:30 a.m. to 1:30 p.m., Tuesday through Friday.
Lunch entrées range from $10.95 to 13.95 + tax unless otherwise noted and include a beverage.
McCutchen House is cashless. Please pay by credit, debit, check, Carolina Cash, IIT or direct billing.
Spring 2025 Lunch Menu (Jan. 28 – March 7)
Note: McCutchen House will be closed March 11-14 during USC's Spring Break and also
April 2.
Entrées
- McCutchen House Pub Burger: Blend of chuck and short rib, char-grilled and topped with cheddar, smoky bacon, caramelized onions & house-made pub sauce on a buttered pretzel bun. Served with seasoned french fries and sweet pickle chips. Gluten free bun available upon request. $11.95
- Chicken Milanese: Scallopini of chicken breast coated in breadcrumb-cheese mix and sauteed. Topped with tossed tomato-arugula salad and served with mixed olive tapenade & crostini. $11.95
- Shrimp Pesto Alfredo: Sauteed jumbo shrimp, cremini mushrooms, and fettuccine tossed in a pesto-alfredo sauce and served with garlic bread. $11.95
- Grilled Chop: Thick, center-cut frenched chop is marinated, char-grilled and topped with an apple mostarda. Served with vegetable of the day and Greek potatoes. GF $13.95
- Eggplant Parmesan: Crispy breaded eggplant slices layered with marinara, mozzarella and parmesan cheeses, herbs and seasonings. Served with garlic bread. V $10.95
Other Items Available
- Pint of soup: $4.00
- Side salad: $2.00
- Tomato pie: $1.25
- Extra drink: $1.25
Note: Cookies and appetizers are not available with grab and go.
For our valued customers, please note:
McCutchen House servers aren’t able to accept tips, but if you would like to support our students, please visit our HRSM giving page.